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Food Safety

Food Safety Training (Level 1)

Online Food Safety (Level 1) covers safe practices in a food-handling business. Focusing on identifying known dangers and implementing control measures to ensure safety for all. This can help raise staff awareness and lead to a cleaner & healthier working environment.

Awarding Body This course is nationally certified by an awarding body

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About this course

Level 1 Food Safety is suitable for anyone involved in food handling as part of their business / organization.

Candidates can expect to learn about safe food-handling practices in the kitchen and surrounding areas. This includes the following topics and many more:

  • Bacteria and other microorganisms
  • Personal hygiene
  • Keeping work areas clean
  • Keeping food safe

Why this course?

Upon completion, candidates receive an electronic certificate demonstrating competency in food safety and valid for 3 years.

The newfound knowledge can help food handlers understand the risks involved in their day-to-day work and how to stay within the law's guidelines. Clean / safe kitchens have been associated with improved staff morale, retention, and personal hygiene.

Choose your learning type

Online

£12.00 (£10.00 ex VAT)

Upon enrollment, candidates are emailed a link to start the course, which consists of four interactive modules. These include short lectures, videos, questions, and puzzles. The course concludes with a 10-question multiple-choice assessment.

The course can be completed on multiple platforms, including smartphones, tablets, or desktops. Designed with a user-friendly interface, allowing candidates to take breaks and come back to their work.
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